Recipe Index

Main Courses:

Beetroot, Bacon and Corn Risotto with Pan Fried Duck

Chicken Shawarma Wraps

Chicken, Haloumi and Chilli Burek

Mushroom and Green Bean Fideus

Sausage Stuffed Braised Cabbage Leaves

Blackened Chicken with Herby Bulgar Wheat Salad

Soups and Stews:

Leek, Potato and Lentil Soup with Chorizo Croutons

Thai Noodle Broth with Turkey Meatballs

Meatball, Orzo and Cavolo Nero Soup

Breakfast/Brunch:

Oeufs en Meurette

Sandwiches:

Hot Beef Dip Sandwiches

Vietnamese Banh Mi Sandwiches

Cakes:

Banana and Hazelnut Cake with Nutella Buttercream

Banoffee Flapjack

White Chocolate and Peanut Butter Rice Crispy Treats

Cookies:

Daim Bar Rocky Road Cookies

Strawberry and Cream Cookies

Peanut Butter and Pretzel Cookies

Homemade Custard Creams

Desserts and Confectionary:

Rum and Nectarine Almond Crisps

Pear and Ginger Galette

Hot Buttered Rum Apple Pie

Vanilla Fudge

Gingerbread Roulade with Caramel and Cinnamon Cream

Condiments/Sauces:

5 Minutes Chipotle Honey BBQ Sauce

Passion Fruit and Whisky Sauce for Duck

Drinks:

Jasmine Infused Gin

Jam and Preserves:

Pink Grapefruit and Pomegranate Marmalade

Apple and Cinnamon Butter

Rum and Vanilla Preserved Pears

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